Tello Food Group is a company from Toledo that has the great pride of celebrating its 50th anniversary in 2018.
With more than half of the century of experience dedicated to the manufacturing of meat products of total consumer orientation in its health and gastronomy aspects. Recently, companies such as Pamplonica and Mina have reinforced, even more, the growth of the group that began with the arrival of brands that are clearly committed to quality, such as Frial or Sanchez Montero.
And what is the result? The result is a group of an extensive range of products that maintains the balance between innovation and tradition.
Our culture requires the implementation of quality for all our workers: 90% of our contracts are permanent and average seniority is 12 years, whilst the average age of our workforce is only 40.
The two cornerstones of our human resources policy are i) wellbeing and occupational health, and ii) continuous training and internal promotion, as we value work which is well done and ideas and improvements that come from within.
We are proud to be the company which creates most employment in its area of influence in Castilla-La Mancha.
If you’d like to work with us, please send your application.